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Gourmet Cooking and Science

Wed October 10, 2018 @ 18:0020:00

| Free

Can simple science improve everyday cooking? In this workshop you will discover and try techniques inspired from the lab, including fluid gels, foams and emulsions.

Come along Wedneday 10th from 6pm-8pm.

 

Details

Date:
Wed October 10, 2018
Time:
18:00 – 20:00
Cost:
Free
Event Categories:
, , ,

Venue

The Papermill
2-4 Westmill Rd
Lasswade, Midlothian EH18 1LX United Kingdom
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